Since two different carburetors "flooded out", I would suggest placing a fuel pressure gauge right at the carburetor to see what kind of fuel pressure you have. Even brand-new name-brand pumps made on the other side of the world have incorrect pressure. We have actually measured pressures exceeding 10 psi on some of the brand-new name brand pumps.
If you have too much pressure, the fuel level in the carb will be too high causing a stall (at idle) from excessive richness. Excess fuel will run out of the throttle body in the clearance area between the throttle shaft and the throttle body.
As to the engine speeding up slightly with the application of carburetor cleaner sprayed on the throttle body in the vicinity of the throttle shaft, THIS IS COMPLETELY NORMAL!!!!! Millions of internet pixels have been unnecessarily disturbed advocating this practice. THERE HAS TO BE CLEARANCE, OR THE THROTTLE SHAFT CANNOT TURN! Design clearance was 0.004~0.006 inch. An additional 0.003 wear is acceptable. Thus, a measurement of the clearance with a dial indicator not exceeding 0.009 inch is acceptable.
As to the carburetor you use: ask three enthusiasts and you will get four answers (someone will change their mind). Here at our shop we SELL Carters, and attempt to GIVE AWAY Rochester B's with a nominal order. So far, NO ONE that has met the criteria has even asked about the free Rochester B

If you had called with this question, I would have suggested to rebuild your original Carter W-1 (I am unaware of any repro's, no reason, there are thousands of originals available).
Technically, the Carter YF has better circuitry than the W-1, but the YF uses a diaphragm type accelerator pump (will give issues unless the car is close to a daily driver if you are required to use ethanol-laced fuel) whereas the W-1 has a leather accelerator pump which is totally impervious to any percentage of ethanol in the fuel.
As to the comparison of either of the Carters to the Rochester B, re-read the third paragraph above.
Remember the ABC's of carburetion: (A)lways (B)uy (C)arter

Jon.